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Posts Tagged ‘vegetables’

Nana’s Rice!

Monday, September 26th, 2011

Hannah is having so much fun in the kitchen helping us prepare our meals! It’s amazing to see her kitchen skills improving each time! At first it was a bit scary to see her using a knife so close to her cute little fingers :) But like most things practice makes progress!  I’m sure one day she’ll be chopping and dicing like a pro!  Learning how to cook and how to use kitchen gear is such a valuable skill to pass on to our kids!

Washing and drying our hands is always the first step to any meal!

Fresh from Nana’s garden!

Chopping chopping chopping!

Adding chopped onions with a little help from daddy!

In goes the rice!

Stirring it up!

Yum!!

Passing down special family recipes is a wonderful benefit of cooking with kids!  Now that we know Nana’s rice recipe we think of her every time we make it!

Happy Healthy Eating
Kia

Kia Robertson is a mom and the creator of the Today I Ate A Rainbow kit; a tool that helps parents establish healthy habits by setting the goal of eating a rainbow of fruits and vegetables every day. Kia is passionate about creating tools that help parents raise healthy kids!

Fun at the Farmer’s Market!

Monday, September 12th, 2011

Imagine a place where you could buy the freshest produce, learn how it was grown, support your community and provide your children with a fun and educational shopping experience.  Look no further than your local Farmers Market!

Farmers markets have a magical quality that brings families and communities together; farm fresh produce, knowledgeable farmers, and a relaxed outdoor feeling are just some of the benefits you’ll enjoy!

Here are 4 reasons to take your family to the farmers market:

1. Aside from growing your own produce, you won’t find it any fresher than at a farmers market! The colorful produce is grown locally and picked when perfectly ripened and full of nutrients.  This means it will look, smell and taste fantastic…experiencing produce at its best is great when you are introducing them to your children!  No one likes soggy old produce!

2. You have an opportunity to talk to the people that grow your food!  Farmers are a fantastic source of information and some have a favorite recipe or two to share!  Your children can come up with a few questions for them such as: “what vegetable grows the fastest” or “how do you know when carrots are ready to be picked”? Connecting your children with the foods they eat and the people who grow it is an important step in teaching them how to make smart food choices for themselves.

3. You are making an earth friendly choice when purchasing produce grown in your area. Buying local produce reduces transportation pollution and costs.  Choosing to buy locally grown produce is healthier for you and the planet!  It’s also a great way to support the hard working farmers in your area.  Talk about a win-win situation for all!

4. It’s a wonderful hands-on learning adventure for your children.  Give them a bag and start them on a scavenger hunt to find a rainbow of colorful fruits and veggies! They’ll have fun tracking down a red fruit, an orange vegetable and so on! Let them help you select and purchase the produce.  The more you involve your children in selecting, preparing and cooking produce the more comfortable and willing they’ll be to eat it!

My family looks forward to our weekly trips to the farmers market where we see familiar friendly faces, sample new produce and come home with bags full of beautiful fresh fruits and vegetables!

Happy Healthy Eating,
Kia

 

Kia Robertson is a mom and the creator of the Today I Ate A Rainbow kit; a tool that helps parents establish healthy habits by setting the goal of eating a rainbow of fruits and vegetables every day. Kia is passionate about creating tools that help parents raise healthy kids!

Tropical Treasure Smoothie

Monday, September 5th, 2011

Making a smoothie with your kids is fun and a great way to get fruits and veggies into their diet!  One of our favorites is a tropical smoothie that gets its fabulous green from the baby spinach we put in it!  This smoothie is quick and easy with one cup of every ingredient!  We made this smoothie in our latest In The Rainbow Kitchen video In the Rainbow Kitchen

Tropical Treasure Smoothies

 

Making smoothies with your kids is a great way to have a little fun together and get some fantastic fruits and veggies into their diet!  You can change it up by combining different fruits and veggies and using various liquids as a base.

We generally use a one cup rule…one cup of everything!!!

Ingredients:

  • 1 cup Pinapple
  • 1 cup Mango (Ataulfo is our favorite type)
  • 1 cup Cantaulope
  • 1 cup Baby Spinach (or just start out with a couple of leaves)
  • 1 cup Coconut Water (add more based on desired texture)
  • 1 cup Ice

 

Directions:

  1. Wash all your produce thoroughly.
  2. Cut up your fruits and veggies.
  3. Place them all in the blender.
  4. Add coconut water and ice.
  5. Blend until smooth.
  6. Enjoy!!!!!

You can also make delicious popsicles out of your smoothie mix…they are a perfect healthy snack on a hot summer day!

Happy Healthy Eating,
Kia


Kia Robertson is a mom and the creator of the Today I Ate A Rainbow kit; a tool that helps parents establish healthy habits by setting the goal of eating a rainbow of fruits and vegetables every day. Kia is passionate about creating tools that help parents raise healthy kids!

Healthy Snacks by Color – PURPLE

Monday, August 15th, 2011

This is our final week of our snacks by color series and it happens to be my daughters favorite color…PURPLE!!!!  It can be a challenging color group to eat everyday as there aren’t as many options as the other 4 color groups.

purple snacks

Hannah enjoyed snacking on olives, frozen blueberries and purple carrots!

Some other purple snack ideas:

Eggplant chips
Blackberries
Raisins
Grapes
Cabbage
Prunes
Dried Figs
Purple Pepper

Eating a Rainbow of fruits and veggies is a fun way to shop for and eat produce!  So when it’s time to serve up a meal or snack think of eating as many colors as you can!

Happy Healthy Eating,
Kia

 

Kia Robertson is a mom and the creator of the Today I Ate A Rainbow kit; a tool that helps parents establish healthy habits by setting the goal of eating a rainbow of fruits and vegetables every day. Kia is passionate about creating tools that help parents raise healthy kids!

Healthy Snacks by Color – YELLOW

Monday, August 8th, 2011

This week’s snacks were a cheerful YELLOW color and oh so yummy!!!!  It’s usually pretty easy for everyone in my family to get their yellow for the day because we love so many fruits and veggies in this color group!

Yellow Snack

Hannah had a great time eating her mini corn, yellow pepper slivers and pineapple chunks!

Here are some other ideas for healthy YELLOW  day snacks:

Bananas
Pears
Squash
Starfruit
Apples
Wax Beans

Next week will be BLUE/PURPLE snacks!

Happy Healthy Eating,
Kia

 

Kia Robertson is a mom and the creator of the Today I Ate A Rainbow kit; a tool that helps parents establish healthy habits by setting the goal of eating a rainbow of fruits and vegetables every day. Kia is passionate about creating tools that help parents raise healthy kids!